牛しゃぶしゃぶ・すき焼専門店 禅（札幌）

Seasonal appetizer

◆ Build

・Maple sea bream ・Bluefin tuna ・Sanma pacific saury ・Sweet shrimp

◆ Dishes

・Matsutake mushroom earthenware pot

Shabu-shabu or Sukiyaki

●Top quality domestic beef shoulder loin

●Makkari Village Herb Pork Loin

●Assorted vegetables for hot pot

Mushroom rice

◆Udon or ramen for the final dish

Seasonal Sorbet

*The menu may change depending on the availability of ingredients.

You can upgrade your beef.

★For Japanese Black Beef: 8,000 yen → 7,500 yen

★Hokkaido Wagyu A4 rank: 11,000 yen → 10,000 yen

*All-you-can-drink +1,980 yen (120 minutes, last order 30 minutes before closing)

*Reservations must be made at least 2 days in advance.

*Private rooms are available for parties of 3 or more (please excuse us if it is crowded).

*If you are making a reservation for a group, please call in advance to inquire about seating availability.